




403 First Capitol Dr.
St. Charles, MO 63301
(636) 946-2522
(636) 724-5919
"One Of St. Charles' Finest"
403 First Capitol Dr. , St. Charles, MO 63301
(636) 946-2522 or (636) 724-5919
Appetizers
Sampler Plate
Stuffed Mushrooms (2), Breaded Zucchini (8), Toasted Ravioli (4), Chicken Wings (4), Potato Skins (2), Cheese Sticks (3), Choice of three items – 8.99
• Choice of four items – 10.99
Crab Cakes – 9.99
Frog Legs - Deep fried or hot (spicy) – 9.99
Jumbo Shrimp Cocktail – 8.99
Fish Bites - Breaded and deep fried. Served with tartar sauce – 8.99
“Stuffed” Mushrooms - A family recipe. A stuffing mixture with mushroom pieces formed into balls then deep fried. Served with meat sauce – 6.59

Buffalo Fingers - Served with ranch or sour cream – 7.59
Potato Skins
6 skins loaded with cheese and bacon and served with sour cream – 6.99
Chicken Livers – 7.99
Chicken Wings
Breaded and deep fried chicken wings prepared hot (spicy), plain or BBQ – 7.59
Eggplant Parmesan – 6.59
Cheese Sticks - Deep fried to a golden brown. Served with meat sauce – 6.59
Fried Zucchini - Served with tomato sauce – 6.59
Fried Artichoke Hearts - Served with garlic butter or ranch dressing – 6.59
Toasted Ravioli - Served with a meat or butter sauce – 7.59
Onion Rings - A heaping platter of thinly sliced onions hand breaded with our secret recipe and deep fried to a golden brown – 5.59
Garlic Bread – 3.59 Add cheese – 1.00 Add sausage and cheese – 2.50
Add pepperoni and cheese – 2.50
Soups
Your choice – 3.59
Minestrone - Italian bean soup - Homemade Vegetable Soup
Clam Chowder - Soup du Jour
Broiled Trout Almondine – 17.99
Halibut Steak - Breaded and deep fried or broiled with lemon butter – 16.99
Crab Cakes ** - Two large homemade crab cakes – 15.99
Seafarer’s Platter - 1 crab cake, 2 shrimp, 4 scallops and 2 oz. cod fillet – 19.59
Alaskan King Crab Legs – Market Price
Steamed Rock Lobster Tail – Market Price
Pio’s Fried Lobster Tail – Market Price
Pio’s Chicken Dinner
Served with soup or salad and choice of baked potato, fries, pasta, cottage cheese, vegetable or a side of eggplant parmesan.
Chicken Liver Dinner - Breaded and deep fried to perfection – 12.59
Golden Fried Chicken - Breast, wing, leg and thigh – 12.59
Boneless Skinless Breast of Chicken - Two 5 oz. breasts breaded and deep fried, grilled or broiled – 13.59
Our foods are fried in cholesterol free canola and corn oil blend.
* May be cooked to order. Notice: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your
risk of food borne illness; especially if you have certain medical conditions.
Pio’s Italian Cuisine All pastas served with cup of soup or dinner salad. Mushrooms added to any sauce 95¢ extra.
Baked pastas 95¢ extra. Half orders are available on most pasta dishes at any time. Please ask your server.
Spaghetti - With Tomato Sauce – 10.99 - With Meat Sauce – 11.99 - With Meatballs – 13.59
Spaghetti and Ravioli - Half and half – 12.59
Mostaccioli - With Tomato Sauce – 10.99 - With Meat Sauce – 11.99
Lasagna – 12.99 **
Ravioli - With Meat Sauce – 11.59
Toasted Ravioli ** Served with meat sauce or butter sauce with cheese – 11.59 Both sauces - 75¢ extra
Cannelloni - With Meat Sauce – 11.99
Linquine - With red or white clam sauce - 12.99
Veal Parmesan – 13.99
Chicken Parmesan – 13.99
Chicken Alfredo
Alfredo sauce made from scratch with garlic and black pepper tossed with linguine noodles and chicken – 13.99 Add Broccoli – 1.50
Chicken Bianco - Breaded chicken served on linguine noodles with broccoli and topped with white bianco sauce – 13.99
Shrimp Alfredo – 16.59
Pio’s Seafood Pasta
Clams, scallops and shrimp tossed with linguine noodles in white or red sauce – 16.59
Italian Pizza
One regular dinner salad served with medium pizza – 1.50
Two regular dinner salads served with large pizza – 3.00.
Pizza to go 25¢ extra. Each additional item (medium) 99¢ extra, (large) 1.29 extra.
One Topping Pizza - Medium 12” – 9.99 - Large 16” – 11.99 Black Olive Cheese Green Pepper Ham Italian Sausage Mushroom Pepperoni Pineapple Tomato
Bacon
Hamburger
Onion
Anchovy – 1.50extra - Shrimp – 1.50 extra - Chicken – 2.00 extra
Veggie Pizza - Tomato, mushroom, onion, green pepper & black olives. No substitutions. Medium 12” – 12.99 Large 16” – 14.99
Ernie’s Special ** - Pepperoni, sausage, bacon and onion. No substitutions. - Medium 12” – 12.59 - Large 16” – 14.59
Pio’s Special Pizza - Pepperoni, sausage, mushrooms, onion and green pepper. - Medium 12” – 13.99 - Large 16” – 15.99
Pio’s Grandkids’ Menu
Children 10 and under
Breaded Shrimp - Served with French fries and jello – 5.59
Chicken Fingers - Served with French fries and jello – 4.59
Hamburger - Seved with French fries and jello – 4.59
Grilled Cheese - Served with French fries and jello – 3.99
Ravioli - With meat sauce – 4.59
Spaghetti - With meat sauce – 4.59
Mostaccioli - With meat sauce – 4.59
** Indicates Pio’s favorites
Desserts
Special Desserts - Ask your server for today’s special – 4.59
Homemade Pie Served by the slice. - Ask your server for today’s choices – 3.99
Spumoni – 3.59
Vanilla Ice Cream – 3.59
Orange Sherbet – 3.59
We have 3 Banquet Rooms with seating up to 120 people.
We offer Gift Certificates available in any amount starting at 10.00
For your convenience on groups of 7 or more, 17% gratuity is added to the bill.
It is also the server’s discretion to provide separate checks on groups of 8 or more.
Enjoy your dinner!
Prices Subject to Change


Salads
Add cheese and croutons to any salad for just $1
Meat and Cheese - Fresh salad topped with turkey, ham, blended cheeses and tomatoes – 8.59
Grilled Chicken Salad
Fresh salad topped with seasoned grilled chicken, blended cheese, cucumber, mushrooms and tomatoes – 8.59
Super Deluxe Salad
Fresh salad topped with blended cheese, boiled egg, sliced black ripe olives, pepperoncini, tomatoes and sliced red onions – 8.59
Pozzi’s Salad - Romaine and iceberg lettuce, red onion, tomato, black olives, hearts of palm tossed with our house dressing and parmesan cheese – 8.59 Add Chicken – 2.25
Caesar Salad
Romaine lettuce, croutons, parmesan cheese, tomatoes and Caesar dressing – 7.59 Add Chicken – 2.25
Side Salad - Fresh salad greens with assorted veggies, cheese and croutons – 4.25
Choice of Salad Dressings: Oil & Vinegar, Garlic Seasoned, Ranch, Honey Dijon, French, 1000 Island, Poppy Seed, Roquefort dressing on any regular salad 95¢ extra. Roquefort on deluxe salads 1.60 extra. Anchovies 1.25 extra
Vegetarian Selections
Eggplant Parmesan - Served with soup or salad and choice of potato – 11.59
Baked Portabella Mushrooms - Served with soup or salad and choice of potato – 11.59
Vegetable Lasagna
Layers of spinach, zucchini, black olives, carrots and cheese. Topped with tomato sauce and served with soup or salad – 12.99
Manicotti with Tomato Sauce - Served with soup of salad – 11.99
From Our Grill*
Served with soup or salad and choice of baked potato, fries, pasta, cottage cheese, vegetable or a side of eggplant parmesan. Steaks with mushrooms 1.00 extra. Not responsible for well done steaks. Add Gorgonzola to any steak for 1.00
Pio’s Pepperloin for two
Beef tenderloin rolled in cracked pepper, grilled to temperature, served with mushrooms – 34.99
Prime Rib
St. Charles’ finest. Only served during dinner hours & while quantities last. Regular Cut – 15.99 End Cut – 18.99 Pio’s Extra Cut – 20.99
Ribeye - 10 oz. cut in house – 17.59
Sirloin Strip ** - 12 oz. cut in house – 20.99
Filet Mignon ** - 9 oz. cut in house – 19.59 - Served pepperloin style – add 1.50
Porterhouse - 16 oz. cut – 19.99
Ham Steak - 10 oz. cut in house – 13.99
Pork Chops - 16 oz. cut - Grilled or breaded – 15.99
Pio’s Chopped Tenderloin - 10 oz. tender cut in house – 13.99
Seafood
Served with soup or salad and choice of cottage cheese, baked potato, fries, pasta, vegetables or a side of eggplant parmesan.
Tilapia - Two 4 oz. fillets breaded and deep fried, broiled or lemon pepper – 14.59
Cod Fillet ** - Breaded and deep fried or broiled with lemon butter – 13.99
Fish Bites Dinner - Large bite size pieces of cod, breaded and deep fried to a golden brown – 13.99
Channel Catfish (11-13 oz.) – 13.99 **
Jack Salmon (Whiting) - Breaded and deep fried – 13.59
Grilled Salmon - Salmon broiled in lime olive oil and seared on the grill to perfection – 16.99
Breaded Shrimp - Deep fried to a golden brown– 16.99
Scallops - Deep fried or sautéed in garlic butter – 16.99
Frog Legs - Breaded and deep fried or sautéed in garlic butter – 15.99